Step1:Thin slices of lean meat. Marinate with wine, salt, black pepper, onion and ginger, cornflour and egg white for 20 minute
Step2:Take the marinated meat and put the spicy powder on it first, then the bread powder on i
Step3:Fry the meat slices in the oil pan (more oil) over low heat. Pay attention to the heat. If the color changes a little golden, you can lift them out
Cooking tips:There are skills in making delicious dishes.