Chinese Food
Stir fried cabbage
(215893 views)
Originally, I went to the market to buy a small rape. I saw the newly listed cabbage. It was very tender and pleasant. I couldn't help but bring it back.
Cooking ingredients
Cooking Steps
Step1:Clean the cabbage. Cut the stem and leaves from the middle of the dish. Prepare onion, ginger and garlic.
Step2:Open fire. Heat up the oil in the pot. Stir fry the onion, ginger and garlic. Then put in the vegetable stem. Put in a small amount of soy sauce and sugar at this time. Stir fry for about a minute and then put in the leaves.
Step3:When the stems and leaves turn dark green, add some salt to the pot.
Cooking tips:Cut the stem and leaves of cabbage early. Stir fry the stem first and then put the leaves. This can prevent the leaves from aging. There are skills in making delicious dishes.
