Chinese Food
Scrambled egg with tomato
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Cooking ingredients
Cooking Steps
Step1:Knock the eggs into a bowl and mix them with chopsticks.
Step2:Pour in a small amount of oil. Sprinkle the eggs evenly in the pan. After the eggs expand, put in the tomatoes and stir fry. Then. Add MSG, salt and soy sauce.
Step3:Mount the disc.
Cooking tips:Add a little water when mixing eggs, but don't add too much. Tomatoes will also come out of water. There are skills in making delicious dishes.
