Cooking Steps

1. 

   Step1:Mix and wash the noodles. Put the noodles together for half an hour. Add water to the noodles and rub them continuously until the color turns yellow and the dough doesn't disperse. All that's left is gluten. Steam in the pot for 15 minutes. Mix with cold ski

2. 

   Step2:One night's sedimentation. Pour out the water on it. The sedimentation time must be more than 8 hours. Otherwise, it's also the cause of insufficient tendons

3. 

   Step3:Stir evenly. Steam the pan for about 8 minutes. It's important to pay attention to this time. It's not good for a short time

4. 

   Step4:Let the grate coo

5. 

   Step5:Cutting and seasonin

6. 

   Step6:Finished produc