Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:One of the canned dace is enough. You can put them all if you like. Shredded dac

3. 

   Step3:When the water is boiled, pour in the bitter melon and blanch it until it turns emerald green

4. 

   Step4:Fished out cold wate

5. 

   Step5:Heat up the oil in a hot pot. Stir fry the garlic slices and add in the dace sticks

6. 

   Step6:Add balsam pear and stir fry for a while. Season with sugar and sal

7. 

   Step7:Take out two spoonfuls of beans from the can and pour them into balsam pear and mix well

8. 

   Step8:Finished produc

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc