Braised Beef Brisket with tomato sauce

cooked sirloin:400g tomato:3 potatoes:1 onion:1segment mushroom:3 soy sauce:5g oyster sauce:10g salt:3G ginger slices:1 piece fragrant leaves:2 pieces crystal sugar:3 small particles https://cp1.douguo.com/upload/caiku/2/e/3/yuan_2e4fc05f1dc9250ae25dc343a02575a3.jpg

Braised Beef Brisket with tomato sauce

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Braised Beef Brisket with tomato sauce

Make delicious food with simple ingredients.

Cooking Steps

  1. Step1:Prepare the necessary ingredients.

  2. Step2:Cut the tomatoes into small pieces and set aside.

  3. Step3:Cut the beef into small pieces.

  4. Step4:Peel the potatoes, wash them, cut them into hobs and set aside.

  5. Step5:Cut mushrooms and shallots into small pieces for use.

  6. Step6:Take half of the cut tomatoes and press them into tomato juice in the blender.

  7. Step7:Pour some cooking oil into the pot and stir fry onion, mushroom, and ginger slices.

  8. Step8:Pour in potatoes, soy sauce and oyster sauce and stir well.

  9. Step9:Put in the lollipop.

  10. Step10:Pour in the squeezed tomato juice and pour a little hot water.

  11. Step11:Add potatoes, beef, potato and tomato pieces, stir fry them evenly and simmer slowly to make the soft and rotten potato soup thick.

  12. Step12:The soup just boiled is thick.

  13. Step13:Add some salt to taste and turn off the fire.

  14. Step14:The color is bright, the taste is strong and the soup is thick.

  15. Step15:Another bowl of steaming rice is perfect.

  16. Step16:Done.

Cooking tips:1. Cooked beef I use directly to shorten cooking time. 2. The tomato juice is poured in to make the soup thicker during the boiling process. 3. Pour in tomato juice and add a little hot water to avoid evaporation. Stir several times to prevent the paste pot. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised Beef Brisket with tomato sauce

Chinese food recipes

Braised Beef Brisket with tomato sauce recipes

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