Chinese Food
New way to eat anhydrous curry
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Japanese food bloggers are actually popular in making this kind of curry without water. I usually like watching various food programs. So I also learned some dishes from Japanese food bloggers. If there is no water, I will paste it. I put tomatoes on it. There will be a lot of water. Before I do it, brush a layer of oil on the inner wall of the pot. Then I'd better use an electric rice cooker to make it. Don't worry about the paste pot. If you use ordinary wok to make easy paste wok, trust me. If you don't believe it, try it. It's really simple. Hurry up and do it with me.
Cooking ingredients
Cooking Steps
Step1:Boil the beef in cold water and blanch for 23 minute
Step2:Brush the inner wall of the pot with oil. Put the tomatoes firs
Step3:Put in the remaining ingredient
Step4:Then add garlic and ginger, salt, curry and chocolat
Step5:Cook for 3040 minute
Step6:Ready to ea
Cooking tips:There are skills in making delicious dishes.
