Those who like to eat barbecue are healthier at home. The taste is absolutely perfect.
Step1:Wash the lamb chops. Mix the Daxi barbecue sauce and lamb chops well. Let stand for 20 minutes.
Step2:Use tin paper to put the marinated lamb chops into the juice. Heat the oven up and down 180 ° for 35 minute
Step3:After reading.
Step4:The meat has shrunk.
Step5:In addition, prepare the baking tray, put the tin paper on it, lay the lamb chops, spread the barbecue evenly on the lamb chops (not too much salty), cut the onion shreds and lay them on it.
Step6:It's better to bake for 20 minutes at 160 ℃ in the oven.
Step7:Look at the color.
Step8:The dish can be decorated with vegetables.
Step9:It's made of marinated lamb chops. It's delicious with cumin sauce
Cooking tips:Mutton is better cooked, so roast lamb chops are the easiest and best to eat. After 20 minutes' rest and observation, I can't get rid of Hu (because different brands have different temperatures in the oven). There are skills in making delicious dishes.