Chinese Food

Cooking Steps

1. 

   Step1:Steamed and mashed potatoe

2. 

   Step2:Add potato starc

3. 

   Step3:Add grated chees

4. 

   Step4:Grasp evenl

5. 

   Step5:Butter with suga

6. 

   Step6:Butter wel

7. 

   Step7:Beat the butter, mashed potatoes and cooked black sesame into a ball

8. 

   Step8:Spread the plastic wrap. Put it in the plastic wrap. Roll it into 0.5cm thin slices. Refrigerate for 20 minutes

9. 

   Step9:Cut into strips and bake at 150 ℃ for 2030 minute

10. 

    Step10:It tastes crispy and fragrant.