Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Cut pepper into small pieces. Slice carro

3. 

   Step3:After the pig intestines are cleaned, boil them for 40 minute

4. 

   Step4:Cut smal

5. 

   Step5:Put the onion, ginger and garlic into the Dongling wireless meat mincer and stir them for standb

6. 

   Step6:Stir fry the oil with scallion, ginger and garlic. Add carrot. Stir fry for one minute

7. 

   Step7:Add fat intestines, cooking wine, raw soy sauce, edible salt and suga

8. 

   Step8:Add peppe

9. 

   Step9:Stir fry evenly and you will be out of the po

10. 

    Step10:Finished product drawin