This biscuit with Matcha tastes fresh and not greasy. It's crispy and delicious. It's a good choice to be a small snack on weekdays.
Step1:Material group phot
Step2:Material group photo. I do a lot. If you make a lot of material, you can double it. What you like to eat in it will be added
Step3:The butter should be ignited in a small way. The whole process should be done in a small way
Step4:Put in the cotton and turn it into sugar. Make sure the fire is low
Step5:Pour in milk powder and green tea powder and mix wel
Step6:Turn off the fire after mixing evenl
Step7:Take a biscui
Step8:Use a scraper or spoon to dig up the biscuit and cover it with a biscuit cover. If the part of the sandwich becomes hard, put it on a small fire and stir it evenly for the second time.
Step9:Finished product. It's two senses like snowflake crispy. It's more refreshing with green tea powder. You can also make the original. Cocoa.
Cooking tips:There are skills in making delicious dishes.
great! learned!
I need to study
Very powerful ~ learn!