Chinese Food

Cooking Steps

1. 

   Step1:Slic

2. 

   Step2:Dig a hole in a small cup of medicine.

3. 

   Step3:Press down hard.

4. 

   Step4:OK.

5. 

   Step5:Sprinkle a little salt to flood out the water in the zucchini.

6. 

   Step6:Add onion, ginger, salt, chicken essence, oyster sauce, soy sauce and sesame oil. Add a small amount of flour (do not like powder) and mix well.

7. 

   Step7:After filling with meat, dip both sides with dry flour. Shake off the excess flour.

8. 

   Step8:Break up the eggs and add a little flour to make the batter.

9. 

   Step9:Roll the flour in the batter and fry it in the oil pan to see if the color is almost out. It's done.