My mother brought dried beans and cowpeas from my hometown. Stewed ribs are very good
Step1:Boil in the pot. Blanch the ribs. Remove for later us
Step2:Another oil pot. Add ginger and seasoning to make it fragran
Step3:Stir fry the lower ribs for a while, add soy sauce and continue to stir fry. Stir until evenly colore
Step4:Add boiling water. Boil the spareribs and put them in a pressure cooker for about five minutes. (if you don't use the pressure cooker, it will take about forty minutes to stew). Turn off the heat
Step5:When the pressure cooker runs out of gas, open the cover and lower the dried beans and salt. Turn them over evenly. Then open the fire and press for five minutes. If there is too much soup, it can be moved to the frying pan and stir fried until dried
Cooking tips:You don't need to soak dried beans. You can wash them and make them delicious.