Cold spinach

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Cold spinach

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Cold spinach

The simplest and most popular new way of serving green vegetables that everyone praises

Cooking ingredients

Cooking Steps

  1. Step1:Wash proper amount of spinac

  2. Step2:Take it out in boiling water. Pass it with cold wate

  3. Step3:Cut spinach into sections. Add a small amount of salt, sugar and sesame oil and mix well. You can sprinkle some white sesame seeds.

Cooking tips:Spinach should not be cooked too long in boiling water. There are skills to make it delicious.

Chinese cuisine

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How to cook Cold spinach

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Cold spinach recipes

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