Chinese Food

Cooking Steps

1. 

   Step1:Stir fried ginger and garlic in hot oil po

2. 

   Step2:Add water, rock sugar, cooking wine, raw soy sauce, old soy sauce, scallion, orange peel and star anise to make sou

3. 

   Step3:Put in the chicken and simmer for about 25 minutes. Turn it upside down every 5 minutes

4. 

   Step4:Rub a layer of sesame oil on the chicken skin after finishin

5. 

   Step5:When it's cool, cut a piece and pour it with the soup of boiled chicken. It's finished (if it's ugly, please don't mind