Chinese Food
Stewed pork tripe with durian shell
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My husband likes durian very much. He's very busy at this time. He doesn't have much time to rest. So I made him this soup to supplement nutrition.
Cooking ingredients
Cooking Steps
Step1:Wash pork trip
Step2:Take the white part of durian shell. Dic
Step3:Peanut, red date, washed and soake
Step4:Boil the pork tripe in hot water. Then take it out and wash it with cold water
Step5:Put all the prepared ingredients into the casserole and add some cold water. Put in ginger slices and a few spoonfuls of cooking wine. First boil for ten minutes with high heat, and then turn down the heat for an hour and a half
Step6:Now it's ready to serve. Just put the pork tripe slices into a bowl. It's delicious.
Cooking tips:When washing pork tripe, you can use some sweet potato powder or raw meal. It's better to wash it, and add salt. It's not only easy to wash it out, but also has skills of tasty cooking.
