Chinese Food
Lettuce in warm sauce
(75810 views)
Today, I'd like to have a warm mixed dish, which is very fresh. If you like heavy taste, you don't have to try it. Because this dish is so refreshing.
Cooking ingredients
Cooking Steps
Step1:Peel and shred lettuce. Cut red pepper
Step2:Boil lettuce in a proper amount of water and blanch until it is broken
Step3:Take out the cool and dry water. Mix salt, sugar, white vinegar and mustard oil. Mix well and serve.
Cooking tips:Mustard oil is the key. Not too much. It's just right to reach the point where the taste is not strong and the aftertaste is not long. There are skills in making delicious dishes.
