Chinese Food
Deep fried milk fan
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Milk fan is a special snack in Yunnan. It can be roasted and fried. The smell of baking is rich. It's crispy fried.
Cooking ingredients
Cooking Steps
Step1:Appropriate amount of milk fan, small cu
Step2:Heat the pot with vegetable oil. One by one, deep fried in a milk fan.
Step3:It's fried. Taste the original. Or a little salt. Or touch condensed milk. All right.
Cooking tips:It's practical when it's hot. It's delicious when it's Salted and crispy. Dip in condensed milk has its own characteristics. There are skills in making delicious dishes.
