Crispy iced grass

wheatgrass:moderate amount peanut butter:1 tablespoon raw:2 scoops balsamic vinegar:1 spoon sesame oil:1 spoon honey:1 teaspoon https://cp1.douguo.com/upload/caiku/5/0/6/yuan_50e83c59410670ed2f4bc4ebdc45d3c6.jpg

Crispy iced grass

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Crispy iced grass

I met the icy grass by chance. I was immediately attracted by its outstanding appearance. The fine bubbles on the stems and leaves are like crystal clear ice flowers. The taste is crisp and very watery. Excellent raw food. And it's nutritious. It's almost fairy grass.

Cooking Steps

  1. Step1:Ice grass remove yellow leaves. Wash. Ice grass is fresh and tender. Don't be too violent when washing.

  2. Step2:Soak in cold boiled water. Drai

  3. Step3:Seasoning - the base is peanut butter. So 1 tablespoon of peanut butter. Add 1 tablespoon of water and turn it on

  4. Step4:Add in soy sauce, vinegar and sesame oil, and mix wel

  5. Step5:Finally, add a small amount of honey. Adjust to the consistency as shown in the figure. In fact, you can add a little mustard..

  6. Step6:It's a good dip.

Cooking tips:There are skills in making delicious dishes.

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