Stir fried mushroom

mushroom:box shredded mustard:a bag https://cp1.douguo.com/upload/caiku/9/b/9/yuan_9b20717b3b615023809a78ebcad325f9.jpg

Stir fried mushroom

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Simple and delicious is the truth

Cooking ingredients

Cooking Steps

  1. Step1:Ready made pickled mustard in bag

  2. Step2:The box mushroom bought by the supermarket will be torn off at will after washin

  3. Step3:After the oil is hot, put down the mushroom first. Stir it slightly and then put the shredded mustard. Stir it slightly and then add less water to roll for 34 minutes

Cooking tips:Because the pickled shredded mustard in bags has a salty taste, there are skills to make dishes without adding salt if the taste is lighter.

Chinese cuisine

How to cook Chinese food

How to cook Stir fried mushroom

Chinese food recipes

Stir fried mushroom recipes

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