Chinese Food

Cooking Steps

1. 

   Step1:Prepare the materials. Tear the mushrooms by hand.

2. 

   Step2:Add oil, thirteen spices, stir fry, onion, stir fry. Finally, add mushrooms. Stir fry.

3. 

   Step3:Add some water. It's better than mushrooms. Add salt. According to your taste. Boil and simmer for 34 minutes. Let the mushrooms cook.

4. 

   Step4:Now, break up the eggs. spare.

5. 

   Step5:Finally, add the eggs. Use chopsticks to stir them clockwise. Out of the pot. It's best to have cilantro. Forget to buy it. I didn't put it. ha-ha.