Cooking Steps

1. 

   Step1:Step 1: put the corn flour into a small basin. Use the newly boiled water to mix the flour. The flour should be slightly soft. After the flour is mixed, it should be cool.

2. 

   Step2:The second step is to heat the milk for about. 40 degrees. It's better not to scald the hands. Then put the yeast into the milk. Stir evenly. Finally, put the white flour and sugar into the cool corn flour. Then, put in two eggs. Pour the hot milk into the basin together. Stir well. About 40 minutes. Two or three times of the original.

3. 

   Step3:The third step is to turn on the electric pancake pan. After heating, pour in a little clear oil. Shake the electric pancake pan so that the clear oil is evenly spread on the bottom of the pan. Use a small spoon to put the dough into the electric pancake pan and burn it until both sides are golden.