Chinese Food
Super lift air broccoli and Pleurotus eryngii
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Even if you are a rookie in the kitchen, when you serve this dish, it's also breath lifting. How about it? It's a very casual and delicious broccoli and apricot abalone mushroom. It's better to be a chef. Ha ha
Cooking ingredients
Cooking Steps
Step1:Sliced Pleurotus eryngii. Broccoli by han
Step2:Come on, onion and ginger. Add salt and stir fry broccoli for a while. Then add water. The water is boiling. Take it out. If you want, put it on the plate. Make a circle. Then it's Pleurotus eryngii. Restart the pot. Add oil. Then green onion and ginger. Put Pleurotus eryngii. Add soy sauce, salt monosodium glutamate, cooking wine, starch, add water, change water starch. Just a little bit. How much is it? At will. You know. Stir fry at will. Dish when cooked
Step3:Step step, step, step, step, step.
Cooking tips:There are skills in making delicious dishes.
