Iron plate squid (don't go to barbecue after watching it or it will be a big sin. Ha ha)

squid:depends on the demand barbecue sauce:moderate amount oyster sauce:moderate amount sweet sauce:moderate amount sugar:moderate amount cooking oil:moderate amount onion:moderate amount chili powder:moderate amount cumin powder:moderate amount white sesame:moderate amount https://cp1.douguo.com/upload/caiku/1/9/e/yuan_1924372a42893dfc7681662427f5b40e.jpg

Iron plate squid (don't go to barbecue after watching it or it will be a big sin. Ha ha)

(152576 views)
Iron plate squid (don't go to barbecue after watching it or it will be a big sin. Ha ha)

I can also use the pan at home. I can enjoy it at home.

Cooking Steps

  1. Step1:Deal with squid. Put the fish on the chopping board. Cut off the beard, body and so on. Cut the flower knife on the edge of the body separately. Then install the basin and wear the labe

  2. Step2:Sauce. Put 5 tablespoons barbecue sauce, 1 tablespoon oyster sauce, 1 tablespoon sweet sauce, 1 tablespoon garlic chili sauce, 1 tablespoon sugar and 1 tablespoon cooking oil in the plate. Stir them wel

  3. Step3:Take out the pan, pour in the oil, heat the oil, put in the chopped onion, explode the fragrance, put in the squid string and start to make it. Press the squid repeatedly, brush the sauce, turn over and press repeatedly until it is cooked

  4. Step4:Sprinkle with chilli noodles, cumin powder and white sesame after cooking. Out of the po

Cooking tips:Do it by yourself after watching it. Don't order barbecue. There are skills for cooking.

Chinese cuisine

How to cook Chinese food

How to cook Iron plate squid (don't go to barbecue after watching it or it will be a big sin. Ha ha)

Chinese food recipes

Iron plate squid (don't go to barbecue after watching it or it will be a big sin. Ha ha) recipes

You may also like

Reviews


Add Review