Cooking Steps

1. 

   Step1:Cut the side dishes - garlic, shallot, coriander, hot rice, green pepper (optional). Tomato ring (optional). Shredded cucumber. Sesame sauce - 1 tablespoon sesame paste and hydrolyze.

2. 

   Step2:Soak it in cold water and knead it. Meanwhile, heat the hot water in the pot. Boil it under the water. Stir chopsticks properly. Stick the pot carefully. Cook until the chopsticks are broken.

3. 

   Step3:If you like the muscles a little, you can reduce the time. My one is sof

4. 

   Step4:Cook well and scoop up. Soak in cold water. Change the water several times. Like the last time ice water can be changed.

5. 

   Step5:Pour in the side dish. Add the sesame paste. 1 tsp soy sauce, 2 tsp vinegar, 1 tsp sesame oil, 1 tsp chili oil, 1 tsp sugar, proper amount of Chicken salt. Stir to make it mixed evenly. You can also add some cooked sesame seeds if you like. If you don't think it's sour enough, you can add a little white vinegar.

6. 

   Step6:Finish. Start eatin

7. 

   Step7:Another meal in the evening