Chinese Food
Japanese potato salad
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Breakfast is too rich. Lunch is open to eat. Afternoon tea and dinner are not controlled. Spring weight loss plan in front of food is really vulnerable. It wasn't until I met salads that this problem was solved. Salads are a great blessing for fitness shapers. I think that vegetarians can add some chicken breast meat. I think meat can be pure fruits and vegetables salad. The freedom of collocation is very high.
Cooking ingredients
Cooking Steps
Step1:Main material
Step2:Peel and dice potatoe
Step3:Boil the water in the pot. Put the potatoes and eggs together. Steam for 25 minutes
Step4:Mash the steamed potatoes. Let cool for later us
Step5:Dice the carrot. Blanch it in the pot
Step6:Cut the egg into small piece
Step7:In the mashed potato, add egg, diced radish, pepper, rice vinegar, and salad dressing
Step8:Mix all the materials together.
Step9:A full and healthy potato salad is ready.
Cooking tips:If you want potatoes, try to use a little powder. It will be very thick. I think choosing potatoes is a bit like choosing lotus root. The round taste is pink. The long and thin ones are refreshing. You can try it. There are skills in making delicious dishes.
