Chinese Food
Roasted leek with salt and pepper
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The box of leek and leek in spring is my favorite. If you don't have a box today, you can bake leek directly.
Cooking ingredients
Cooking Steps
Step1:Wash leek and reserve. Choose the one with thick rhizom
Step2:String with bamboo stick
Step3:Cut into proper length according to the size of baking tra
Step4:Oil on both side
Step5:Preheat the oven to 160 degrees, heat up and down the middle layer for about 8 minute
Step6:Bake and take out. Sprinkle salt and pepper on the surfac
Step7:If you like it, please pay attention to the collection. Welcome to print pictures and leave messages. Share the fun of delicious food together.
Cooking tips:Be careful not to bake too long. There are skills in making delicious dishes.
