Indian chicken red curry

chicken:200g potatoes:1 onion:half carrot:1 tomato:zero point two five Of“ cucumber slices:3 pieces lettuce leaves:2 pieces flour:250g egg:1 salt:moderate amount cooking wine:moderate amount chicken essence:moderate amount red curry:moderate amount coconut water:half can black pepper:moderate amount https://cp1.douguo.com/upload/caiku/e/5/2/yuan_e586dd5c5e3b42b05f8dd488741515f2.jpg

Indian chicken red curry

(70338 views)
Indian chicken red curry

Cooking Steps

  1. Step1:Prepare all the ingredients. Cut potatoes, carrots and onions. Add an egg and a little salt to the flou

  2. Step2:Mixing. Kneading. Covering with plastic wrap. About 15 minute

  3. Step3:Divide the dough into small pieces. Roll the dough. Thin it

  4. Step4:A few drops of oil in a pan. Start pancake

  5. Step5:When traveling abroad, eating Indian curry is a cake. It's more delicious than rice

  6. Step6:Cut the chicken. Add salt, black pepper, starch, salt, cooking wine and marinate it

  7. Step7:Add a little oil to the pot. Add onion. Stir fry until the chicken changes color. Add steamed potato and carrot. Stir fry for a while, then add broth or water. Boil for a while

  8. Step8:Then add curry powder and boil for 20 minutes. Then add half a can of coconut milk. Continue to boil until the soup thickens. Collect the juice

  9. Step9:Don

Cooking tips:There are skills in making delicious dishes.

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