Chinese Food
Stir fried bacon with garlic moss
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Now it's the time for fresh garlic bolt to go on the market. It's fragrant and crispy, with a little sweetness. It's delicious to fry with bacon. -
Cooking ingredients
Cooking Steps
Step1:Put the bacon in the boiling pot and cook for 10 minutes. Then slice and set aside. Cut the garlic moss into sections. Shred the ginger. Cut the scallion into circles. Shred the chili.
Step2:Put a proper amount of vegetable oil into the pot. Then put bacon into the pot and stir fry it in a small fire. Then put the bacon out for use.
Step3:Put in the garlic moss and stir fry.
Step4:Put in onion, ginger and pepper. Continue to stir fry.
Step5:Finally put in the bacon. Add some salt according to your taste. Put in a little bit of raw soy sauce. Stir well over the high heat, and then out of the pot.
Step6:It's a very delicious dish.
Step7:Eat more garlic moss in spring. It can kill bacteria and prevent colds.
Cooking tips:There are skills in making delicious dishes.
