Fried fresh milk

pure milk:400ml corn starch:60g sugar:15g egg:1 breadcrumbs:75g https://cp1.douguo.com/upload/caiku/e/0/4/yuan_e03ad9bda3dd5f25d153d948aed70774.jpeg

Fried fresh milk

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Fried fresh milk

Fried milk or roasted milk that doesn't need to be fried is delicious no matter what it's called. This dish is delicious, delicious and easy to learn. Learn from it as soon as possible. From now on, the top three students will be rewarded with 50 yuan coupons in douguo mall. Focus - rewards every day-

Cooking Steps

  1. Step1:Pure milk. It can also be made with milk powde

  2. Step2:Add suga

  3. Step3:Add corn starch and mix wel

  4. Step4:Boil it over low heat to make it thic

  5. Step5:Refrigerate in a fresh box for one hou

  6. Step6:Refrigerated milk cake cut into piece

  7. Step7:A layer of egg liqui

  8. Step8:Covered with bread bra

  9. Step9:Place evenly on the baking tra

  10. Step10:Preheat the oven to 180 degrees, heat up and down the middle layer for about 15 minute

  11. Step11:Golden ski

  12. Step12:Rich milk flavo

  13. Step13:If you like it, please pay attention to the collection. Welcome to print pictures and leave messages. Share the fun of delicious food together.

Cooking tips:This milk cake is wrapped with coconut directly. It's just a small formula of coconut. It has skills in making delicious dishes.

Chinese cuisine

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How to cook Fried fresh milk

Chinese food recipes

Fried fresh milk recipes

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