Chinese Food

Cooking Steps

1. 

   Step1:After the pork is bought, use gas to burn the skin yellowish and then wash it. Put water in the pot, ginger slices and pepper over the pork and cook for about 20 minutes.

2. 

   Step2:Chop the garlic and two colored peppers into the size of a rice ball. Put them in a small bowl and stir in the soy sauce, sesame oil and chili oil.

3. 

   Step3:In 20 minutes, the streaky pork will be directly fished and sliced. You can visit it in order. It looks better. Finally, pour the seasoning on it

4. 

   Step4:It's time to cook. It won't be greasy.