Chinese Food
Cold noodles
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It's hot. Make a cold noodle for dinner. Match it with a bowl of Mango Sago. Satisfy -
Cooking ingredients
Cooking Steps
Step1:Wash and shred the green melon and carro
Step2:Sliced pork with minced garli
Step3:Boil the water and put it in the pa
Step4:When the noodles are cooked until chopsticks can be picked and scattered, serve them on the plate. Don't overcook them. Mix them with peanut oil immediately
Step5:Now let's cook the sauce. Heat the oil. Add the vinegar, soy sauce and oyster sauce to boil over a low heat. Add the pepper and pepper powder, mix well, add the garlic and turn off the heat
Step6:White meat mixed with sauc
Step7:Put my own portion on the plate. Add shredded green melon, shredded carrot, white meat and sauce
Step8:Mix all the ingredients well. You can start it. Add a bowl of Mango Sago. It's good for summer
Cooking tips:Cook the noodles until they are cooked and fished up, then add oil and mix well. The sauce can be adjusted according to my own taste. I like the hot and sour taste. I have skills in cooking.
