Chinese Food

Cooking Steps

1. 

   Step6:Just sprinkle the onion and salt in the po

2. 

   Step5:Keep cooking for about 10 minutes. Keep cooking over high heat

3. 

   Step4:Add water that has drowned tar

4. 

   Step3:Put the lard in the pan. Stir fry for 2 minutes. Make the taro transparent

5. 

   Step2:Ho

6. 

   Step1:Taro peeling and washing