French filling toast

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To make a change for toast. Deluxe upgraded French toast. Same delicious. Same simple Kwai.

Cooking Steps

  1. Step10:Attractive cut.

  2. Step9:Dish. Garnish with favorite fruit. Sprinkle with sugar powder. Eat while it's hot.

  3. Step8:When the butter melts, put in the toast and fry until golden on each side.

  4. Step7:Put a small piece of butter in the nonstick pot.

  5. Step6:Put it in the egg cream. Wrap each side with the egg cream.

  6. Step5:And finally a little piece of toast.

  7. Step4:Cover with a small piece of toast. Repeat with yogurt and strawberry jam

  8. Step3:Take a small piece of toast. Add a spoonful of mango sauce.

  9. Step2:Take two slices of toast. Divide all four.

  10. Step1:Take an egg. Add milk. Sugar. Beat well.

Cooking tips:Stuffing in the toast can be changed according to your preferences or food ingredients at home. As a breakfast, Kwai is a simple and quick hand. There are skills in making delicious dishes.

Chinese cuisine

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How to cook French filling toast

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French filling toast recipes

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