Chinese Food
Marinated chicken feet
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The delicatessen outside is too dirty. If you want to eat it, you can make it yourself. Quickly marinate the good-looking and delicious chicken feet at home. Come and get it.
Cooking ingredients
Cooking Steps
Step1:Put chicken feet ginger and cooking wine in a cold pot. Steam over high hea
Step2:Remove frot
Step3:Put in the prepared spice
Step4:Extra soy sauce, old soy sauce, oyster sauce, proper salt, cover and cook for about 30 minute
Step5:Out of the pot. Isn't it easy
Cooking tips:If you want a deeper color, you can soak it in the soup for a while after it is cooked. If you want to shorten the time, you can use the cast iron pot to marinate a little more at a time. There are only five claws in my family. If you eat one meal, you can cook well.
