The little doughnut is not only lovely but also delicious. It's deeply loved by the little pot friends.
Step1:Put the eggs into a container and beat into the egg liquid. Add the sugar and salt. Mix with the eggbeater and milk. Mix the flour and baking powder into the basin. Mix with the eggbeater until there is no powder. Finally, mix with corn oil until the texture is smoot
Step2:Pour some batter into the pot. Bake for 45 minutes.
Step3:It's ready to open.
Step4:The cute doughnut is read
Cooking tips:Corn oil can be changed into butter. When the butter is melted, it can be added. ② Ordinary flour is more delicious than low gluten flour. I think you can use low gluten flour if you don't like it. The difference is not big - you have skills in making delicious dishes.