Cooking Steps

1. 

   Step1:Hand held pancakes and sausages thaw and soften at room temperatur

2. 

   Step2:After the crust is soft, cut it into long strips five centimeters wide. Roll them on the surface of the sausage

3. 

   Step3:The egg yolk is broken. Brush it on the rolled crust (put it into the oven to bake for a while and brush the egg yolk for several times). When I do it, I brush the egg yolk and sprinkle the black sesame on the oven. Bake the oven at 180 ℃ for 20 minutes. If the temperature is too high, adjust the temperatur

4. 

   Step4:Finished produc