Chinese Food
Fat intestines with celery
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Some time ago, I bought more fat intestines to do the Duoli Shanghai station, and got two delicious ones with different methods.
Cooking ingredients
Cooking Steps
Step1:Cut the fat intestines into proper ring
Step2:2 scallion, cut into circles, carrots, slices, garlic slice
Step3:3 celery slice
Step4:4. Heat the oil in a hot pot and stir fry in the green onion rings to give the fragranc
Step5:5. When the onion is stir fried, put it in the fat sausage ring, stir fry it, oil it, stir fry it, and smell i
Step6:6 pour in chopped celery and stir fr
Step7:7. When the celery changes color, put in garlic slices and carrot slices and continue to stir fry until it tastes goo
Step8:8. Pour in a proper amount of cooking wine and soy sauce and continue to stir fr
Step9:9. Sprinkle some sugar, salt and tomato sauce in the end, stir evenly, then you can leave the pot
Step10:A picture of a finished product is made of celery and fat intestines. Come and enjoy the rice
Cooking tips:When you don't need to buy a lot of fat intestines, you can tell the seller if you have enough to eat. They will help you to make it. Generally, the delicatessen will sell it. When you fry the fat intestines, don't give too much oil at the bottom. Otherwise, the fat intestines will seep out and the dishes will be too oily, which will affect the taste There are skills in making delicious dishes.
