Chinese Food
Pumpkin pudding without baking
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Super simple, creamy pumpkin pudding. No need to use the oven.
Cooking ingredients
Cooking Steps
Step1:The gilding tablets are softened in cold water in advance.
Step2:Heat the milk, cream and sugar in a small heat until the sugar melts. Add the softened gilding slice (squeeze dry water) and mix well
Step3:Add the steamed pumpkin puree and stir evenl
Step4:Passin
Step5:Pour into sterilized container. Refrigerate for 4 hour
Step6:Enjoy i
Cooking tips:The pumpkin puree is steamed in advance and mashed with a blender. There are skills in making delicious dishes.
