Chinese Food
Egg milk pudding (super simple)
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Super healthy and nutritious dessert.
Cooking ingredients
Cooking Steps
Step1:Take an egg and put it into a bowl. Add sugar and stir well. (about 100 times) add milk and continue to beat for a while. (about 50 times) let it stand for three minutes, so as to make the milk sugar in the egg mixture mix well. Put a layer of plastic wrap on the bowl or cover it. Steam in the steamer for 1015 minutes and the pot will come out. A delicious pudding will come out. It can also be frozen in summer. (the amount of white sugar depends on your taste.
Cooking tips:The point is to cover the bowl when serving the steamer. There are skills in making delicious dishes.
