Cooking Steps

1. 

   Step1:Chop lee

2. 

   Step2:Put in two eggs. Add salt, chicken essence and walnut oil

3. 

   Step3:Brush the oil in the pot and pour in half of the egg liqui

4. 

   Step4:Fry until set and put in cheese slices. Meat flos

5. 

   Step5:Roll up. Pour in the other hal

6. 

   Step6:Fry until it's set and roll it up. Turn off the heat and simmer for one minute to set i

7. 

   Step7:Cool it down and cut it into squares of the same siz

8. 

   Step8:Squeeze salad sauc

9. 

   Step9:Cheese, meat, loose egg and cooked wel

10. 

    Step10:It's very fragrant