Stir fried goose in a simple casserole

700g goose:8 2 scoops peanut oil:8 half a spoon of red rot milk:8 1 scoop of fresh delicious soy sauce:8 https://cp1.douguo.com/upload/caiku/6/b/9/yuan_6b4349074e497e1edaabef14e52e5fc9.jpg

Stir fried goose in a simple casserole

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Stir fried goose in a simple casserole

My friend found this dish at a restaurant outside. It's made of goose feet and goose wings. I'll make goose, duck and pig's hoof in this way. The taste is pretty good. It's simple and doesn't need much material. Try it at home and you will know that delicious food can be so simple

Cooking Steps

  1. Step1:Wash the goose and clean the hair. Cut into small pieces for us

  2. Step2:Put two spoonfuls of peanut oil in the casserole. My peanut oil is fried by my own peanut. This spoon is a spoo

  3. Step3:Red bean curd. I use five fragrant nanr

  4. Step4:When the oil is hot, put half of this decaying milk into a circle until you smell it

  5. Step5:Then put in the goose, turn over the discolored cover and keep it for 1 minute

  6. Step6:Then open the lid and stir with a spoon of fresh soy sauce. Cover the lid and keep it closed for three or five minutes

  7. Step7:Open the lid and stir. Remember to stir with a spoon to prevent the pot from stickin

  8. Step8:Continue to stir in small fire. When you see the oil, you can do it

  9. Step9:If you want to taste better, you can stir more oil, and then you can dry the meat and make it red. This is how delicious it is. You don't need to put salt, monosodium glutamate, onion, ginger, garlic and anise into it. It tastes just as goo

  10. Step10:I didn't finish the lunch. It's delicious with onions

Cooking tips:It depends on your taste. You can add some onions and peppers to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried goose in a simple casserole

Chinese food recipes

Stir fried goose in a simple casserole recipes

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