Chinese Food
Salt and pepper bullfrog
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Today, let's make a dish of wine - salt and pepper bullfrog. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed from the selected Czechoslovakia hops, it has a strong flavor of wheat, flowers and fruits. It's definitely a synonym for great taste. Learn this dish well. Stock up a few bottles of Yanjing U8. Quickly put up the happy wine table - dried, fragrant and dried bullfrog. It's not as smooth as usual. It's with some wine. I don't like chopsticks. It's comfortable to eat directly.
Cooking ingredients
Cooking Steps
Step1:Cut bullfrog into pieces. Add ginger, shallot, cooking wine, soy sauce and a little salt to marinate for about 20 minute
Step2:After pickling, pick out the onion and ginger. Wrap the bullfrog with flour and put it into the oil pan. Fry it in medium heat until it is slightly yellow. Take out the bullfrog. Increase the oil temperature (almost chopsticks are inserted into the fast and dense bubbles). Pour in the bullfrog that has been fried once before. It's complicated to be golden yellow. It's slightly burnt. It's crisp. It's about one minute left and right. It depends on the proportion of oil and meat
Step3:Cut the onion and shallot. Do not add oil to the pot. Pour in the fried bullfrog. Add the just onion, shallot, and salt and pepper. Just stir fry to make the pot
Step4:If you don't think it tastes good enough, you can sprinkle more salt and pepper.
Cooking tips:Yanjing U8 is cheap and good to drink this time. We usually drink beer easily because of the high content of acetaldehyde in the wine. The special brewing technology adopted by Yanjing U8 makes the content of acetaldehyde in the wine lower. We can't help but drink more than two mouthfuls of it. The original ecological ingredients added by 0 make people drink healthily and freely. The enjoyment brought by the strong taste is the most addictive pursuit of drinking beer. We like to drink a little wine at ordinary times The babies rush. Of course. It's also the first choice of the Party Wine Bureau. It has skills in making delicious dishes.
