Cooking Steps

1. 

   Step1:Add sushi vinegar to rice while it's hot. Stir sugar and salt evenl

2. 

   Step2:Minced pork floss and seaweed can also be added to the salad dressing if they are stirred evenl

3. 

   Step3:Wet your hands. Spread the rice into the stuffing, knead it into a triangle, and wrap it in the seaweed

4. 

   Step4:Completio

5. 

   Step5:Easy to make and deliciou