Chinese Food
Drunken crab
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Wash the living crab and put it into white wine for sterilization for about half an hour. At the same time, boil other seasonings and cool them. Put the crab in cold storage for about 3 days.
Cooking ingredients
Cooking Steps
Step1:Refrigerat
Step2:Open and coo
Step3:The crab is very active after sterilizatio
Cooking tips:The flower crab must be fresh. There are skills in adjusting the taste and making delicious dishes.
