Scrambled egg with tomato

tomato:4 egg:2 salt:4G chicken essence:3G cooking oil:8g https://cp1.douguo.com/upload/caiku/5/6/1/yuan_562af57c5ab41519cd8ff1f1b590cfc1.jpeg

Scrambled egg with tomato

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Scrambled egg with tomato

Home cooking. Scrambled eggs with tomatoes. Very nutritious. The scrambled tomato egg is delicious. The egg should be soft and tender. Don't break it too much. The tomato should be stir fried to make a little juice. This way, it's delicious to mix

Cooking Steps

  1. Step1:Wash tomatoes for later us

  2. Step2:Tomato slice

  3. Step3:Prepare egg

  4. Step4:Egg brea

  5. Step5:Oil the hot pot. Pour the egg mixture into the po

  6. Step6:Fry the eggshell in revers

  7. Step7:Cut the eggshell with a spatul

  8. Step8:Take out the eggs. Put the tomatoes in the pot and stir fry

  9. Step9:Stir fry tomatoes to make juic

  10. Step10:Add eggs and stir fr

  11. Step11:Add salt and chicken essence. Stir fry evenly to make a po

  12. Step12:Tomato is deliciou

  13. Step13:Soft and tender egg

  14. Step14:Out of pot and on plat

  15. Step15:Finished product drawin

Cooking tips:It's better to add some scallion to make dishes.

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How to cook Scrambled egg with tomato

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