Chinese Food

Cooking Steps

1. 

   Step1:Domestic hot oil. Stir fry the egg

2. 

   Step2:Add the broad bean and seasoning and stir fry. Add a little hot water and stir for a while. Then the broad bean will taste better

3. 

   Step3:Put in leek at last. Stir over medium heat for half a minute, and then you will be out of the pot

4. 

   Step4:Put less leeks. In order to improve the flavor, you can use garlic sprouts without leeks