Chinese Food
Home style three delicacies
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Disanxian is a traditional classic dish. It uses eggplant, potatoes and green peppers. Eggplant is a kind of common vegetable. It's slightly cool and sweet. According to compendium of Materia Medica, eggplant has the functions of promoting blood circulation and removing blood stasis, relieving pain and swelling, and widening intestines. People with weak spleen and stomach are not easy to eat more. Potatoes have the effect of invigorating the spleen and stomach, tonifying the Qi and regulating the middle, slowing down the pain and relieving the pain, and promoting the defecation. Hot pepper is pungent and has the functions of relieving pain, strengthening stomach and digestion, and preventing gallstones. So the three delicacies are the perfect combination of the three ingredients. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and fruit. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/index/2069?isapp=1& ;open=0&_ vs=100030
Cooking ingredients
Cooking Steps
Step1:Remove and wash eggplant. My eggplant is a little wilted. There are a lot of eggplants bought at home these two days. They are wilted. But they don't affect our cooking.
Step2:Cut the hob block. Install it into the disc for standby.
Step3:Wash and scrape the potatoes. Cut the hobs. Put them in a plate for later use.
Step4:Go to the bottom of green pepper and dig seeds. I can't eat spicy food, so I use pepper. Can eat spicy friends can choose green pepper.
Step5:Slice and disk for standby.
Step6:Finely chop the onion, finely chop the ginger, and finely chop the garlic. I use green onion today. I prefer the taste of green onion.
Step7:Pour the oil in the pan.
Step8:When the oil is 80% hot, put in the potato and start frying. Just blow it up for 23 minutes. How to judge the oil temperature? Put chopsticks in the pot. There is continuous bubbling around chopsticks.
Step9:Take the fried potatoes out and control the oil.
Step10:Deep fry eggplant in the original pot. Fry it to change color and take out. It's about 2 minutes.
Step11:Take out the fried eggplant for oil control.
Step12:Leave the bottom oil in the original pot. Stir fry the onion, ginger and garlic.
Step13:Add some water, cooking wine, oyster sauce, delicious, braised soy sauce and salt. Stir well.
Step14:Put in the fried potatoes and eggplant. Stir fry.
Step15:Add pepper or green pepper. Add sugar and chicken essence. Stir fry. Heat for about 1 minute. Thicken with starch.
Step16:Thicken with starch, stir quickly and evenly.
Step17:The delicious three delicacies are ready.
Step18:Take a picture. It's delicious.
Step19:Finished product.
Cooking tips:I used long eggplant to make this dish today. It's to digest the eggplant at home. I can use eggplant when you make it. I used pepper. Like to eat spicy friends can use green pepper. There are skills in making delicious dishes.
