Cooking Steps

1. 

   Step1:Cook the porridge. (rice washing, boiling, boiling, rice dropping

2. 

   Step2:Cut the shrimps, dice the stem vegetables (can't put them). Put in the seasoning. It can be a variety of convenient fabric bags. It can also be simple salt and pepper. Marinate for a while. Three or five minutes.

3. 

   Step3:Cut the vegetables. First, cut them into strips. Then, cut them into pieces. You don't need to break them. You can cut them according to your favorite size.

4. 

   Step4:After the porridge is cooked, put in the marinated shrimps. Cooked shrimps.

5. 

   Step5:Add vegetables. It doesn't take long to cook. It's OK to cut them. It doesn't matter that many vegetables are eaten raw. So the time must be short. The vegetables change color. Generally, it's only half a minute Turn off the fire and start eating.