Cooking Steps

1. 

   Step1:Soak soybeans and job's tears in advance for 2 hour

2. 

   Step2:Marinate scallops for 10 minutes in advanc

3. 

   Step3:Kelp is washed and cut into the shape you lik

4. 

   Step4:Cut the melon into piece

5. 

   Step5:Fan bone in cold water. Add ginger slices and boil the bleeding foa

6. 

   Step6:Rinse the cooked scallop

7. 

   Step7:Soybeans, job's tears, scallops, ginger slices, scallops (the water soaked in scallops is also poured into the soup pot). Add all the scallops into the soup pot. Add most of the water in the pot and boil for 5 minutes

8. 

   Step8:Join kel

9. 

   Step9:Join Jiegu

10. 

    Step10:Boil for about 1 hour. Season with salt

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc